Ginger Spice Cookie

Not too "gingery", this soft cookie is made in part with whole-grain flour.  Very popular and easily my personal favorite.


1/2 C. & 3 Tbl. - Butter, softened

5 Tbl. - Molasses

2 -  Eggs

3/4 tsp. - Vanilla

Preheat oven to 350 degrees.  Grease a cookie sheet or line it with parchment paper.

In a large bowl, creamy butter until fluffy; add molasses, eggs and vanilla.  Beat well.  Pour contents of cookie mix into creamed mixture; stir together until completely combined.  Make balls out of a rounded teaspoon worth of dough, dip top in sanding sugar (included); place on cookie sheet.  Bake 12-14 minutes.  Cool on wire rack.

Makes approx. 5 dozen cookies.


Ingredients:  all-purpose and whole-grain four, sugar, cinnamon, cloves, ginger, baking soda, baking powder, salt.

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$7.25 USD