Vanilla Caramel Cappuccino


5-10 oz. - Very Hot Water 

Ice (if serving cold)

To serve hot - Measure 1/4 cup Cappuccino mix into a large mug. Add 8-10 oz. very hot water; stir to completely dissolve and enjoy.

To serve iced - Measure 1/4 cup Cappuccino mix into a lage mug.   Add 5 oz. very hot water; stir to completely dissolve and then pour into glass filled with ice.

10 servings
Ingredients: Coffee creamer, powdered milk, sugar, powdered sugar, coffee, cocoa, salt.

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